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Bob-O-DARK, Brazil

Origin: Brazil

Variety: Icatu, Red & Yellow Bourbon

Growing Conditions: 1200 - 1400 masl

Roast: Dark


Notes: Creamy coffee with notes of cocoa, hazelnut and a well rounded mouth feeling. Directly from our friends from Serra do Cigano.


(Direct Trade) (Microlot) 

Bob-O-DARK, Brazil

  • If you would like your coffee to be ground, you can add a request on the checkout page.