Origin: Guatemala, Huehuetenango
Famer: Arturo and his son Vielmann Villatoro
Process: Fully washed
Variety: Bourbon and Caturra
Growing Conditions:1525 to 1800 masl
Notes: Sweet and nice buttery body with hints of chocolate, caramel and slight lemon. (Direct Trade) (Microlot)
El Regalito, Guatemala
If you would like your coffee to be ground, you can add a request on the checkout page.